Cheese Textbook 2023-2025
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Product details
| Management number | 55240657 | Release Date | 2026/02/07 | List Price | $37.04 | Model Number | 55240657 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
A textbook providing a detailed explanation of cheese production and ingredients.
- Title: Cheese Textbook 2023-2025
- ISBN: 978-4-7511-1490-2
- Price: 4300 yen
- Contents: Detailed explanations of cheese production and ingredients
I passed the Cheese Professional exam. This is one of the two books I owned. The condition is good, but there are some notes and underlining.
Some people disassembled the text for exam study to make it easier to carry and use for their commute. A new text will be released in 2026, but the basics of cheese information should remain the same. I hope this is helpful.
Thank you for looking.
| Category | Books > Nonfiction Books > Other Nonfiction Books |
|---|---|
| Size | N/A |
| Brand | None |
| Condition | Like new |
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